Enjoyed decorating for the "30" Club Annual Charity Ball at the Pueblo Country Club on Saturday night. This is a lovely facility and has a great staff so I can absolutely recommend them for events. The Executive Chef is a long time associate from the Broadmoor who has been working at the Country Club for a year and a half. As I was leaving from setting up on Saturday, he was creating mini Gorgonzola souffles for the salads. I bet they were fabulous!